Wine Spectator Honorees
Stellar Cellars
If you consider yourself an oenophile, or if you simply have a deep appreciation for savoring a truly exceptional bottle of wine, whether it’s a rich, full-bodied red or a crisp, elegant white, then you absolutely shouldn’t miss the chance to visit these prestigious Wine Spectator Awarded recipients, who are all participating in Flavor South Florida Restaurant Month this September:
Abe & Louie’s, Boca Raton
Best Of Award of Excellence since 2022
Flavor menu: $65/three courses ($45 during lunch)
Café Chardonnay, Palm Beach Gardens
Best Of Award of Excellence since 2020
Flavor menu: $55/three courses
1000 North, Jupiter
Award of Excellence since 2019
Flavor menu: $65/three courses
Eddie V’s Prime Seafood, Boca Raton
Award of Excellence since 2024
Flavor menu: $65/four courses
La Masseria, Palm Beach Gardens
Best Of Award of Excellence since 2022
Flavor menu: $50/three courses
Florie’s, Palm Beach
Award of Excellence since 2024
Flavor menu: $65/three courses
The Capital Grille, Palm Beach Gardens
Best Of Award of Excellence since 2024
Flavor menu: $70/three courses
The Capital Grille, Boca Raton
Award of Excellence since 2019
Flavor menu: $70/three courses
La Goulue Palm Beach
Award of Excellence since 2025
Flavor menu: $65/three courses
Morton’s, West Palm Beach
Award of Excellence since 2016
Flavor menu: $60/three courses
Morton’s, Boca Raton
Award of Excellence since 2016
Flavor menu: $60/three courses
ONA Coastal Cuisine, Singer Island
Award of Excellence since 2025
Flavor menu: $55/three courses
Café Boulud, Palm Beach
Best Of Award of Excellence since 2004
Flavor menu: $65/three courses ($48 during lunch)